Last weekend, weather was not quite friendly in Catalonia.
But, fortunatelly, sunday was quite calm and I could enjoy the event that started "Molins de Rei B de Gust": a local gastronomical event at Plaça de la Llibertat.
First, I started with delicious big mushrooms croquetes, by Masia Can Tintorer. They were reallu filled with mushrooms!!!
After them, I ate a "de Pagès" burger at "El Ñoqui". A so tasty meat with escalivada (grilled vegetables) and romesco sauce (a typical Catalan sauce).
As dessert, I was in doubt amongst the offer of Pastisseria Cardona. There were so many tempations, but I decided to get a lemon tartlet, with a very delicate acid point cream and no oversweet at all.
And all the meal was in the company of a wonderful band that carried to Jazz very known pieces of rock and pop.
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