The fantastic week for gastronomy at Barcelona ended with the All Those Food Market.
The place was again the TNC and it was a success because it is a wonderful place for this season of the year.
Outdoors, people enjoyed, because of the good weather, with different foodtruck food and craftbeers and crafted vermouth. Or delicious ice-cream, sweets or coffee.
Indoors, as usual, a bunch of artisans offered their products.
I experienced a so tasty chocolate (Exalta) with ginger and lemon, combination that made chocolate be so refreshing.
Also, a very curious gin made in l'Empordà (Nut) with risky flavours added to the neutral one.
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